Veggie rice

Veggie rice

Veggie rice
Main

Veggie rice

Veggie rice
Main

Veggie rice

BenIsCooking

Author of recipe

27:40 min.

Cooking time

Description

No more boring white rice…this well spiced rice recipe will boost your mood and health as well. We have real game changer when talking about rice! With just a few simple ingredients, you can transform your dish into a flavor-packed dish.

Time

Preparation phase goes for around 05:00


The time for cooking is 27:40


For a total of 32:40

Servings

Choose the amount of servings

2

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Ingredients

Choose your ingredients

main
3 tbsp
Oil
1/2 tsp
Black Pepper (ground)
2 cups
Water
1 tsp
Salt
1 cup
Basmati Rice
secondary
1 tbsp
Peanuts
1 tsp
Flax seeds
1/2 cup
Red bell pepper
3/4 cup
Carrots
1/2 cup
Mushrooms
spices
1/2 tsp
Ginger
3/4 tsp
Turmeric
1/2 tsp
Cumin (whole)
3/4 tsp
Mustard seeds

Preparations

Choose your preparations

2 cups
Water
1/2 cup
Red bell pepper
3/4 cup
Carrots
1/2 cup
Mushrooms
1 cup
Basmati Rice

Utensils

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Hob
Pot
Table Spoon
Tea Spoon
Cup

Steps

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Hob at Low Heat
Pot
3 tbsp
Oil
02:00
1 tbsp
Peanuts
01:00
1/2 tsp
Cumin (whole)
3/4 tsp
Mustard seeds
Instructions
00:30
1/2 tsp
Black Pepper (ground)
1/2 tsp
Ginger powder
3/4 tsp
Turmeric
1 tsp
Flax seeds
00:10
1/2 cup
Red bell pepper
3/4 cup
Carrots
1/2 cup
Mushrooms
Cover the pot
03:00
1 cup
Basmati Rice
Instructions
01:00
2 cups
Water
1 tsp
Salt
Cover the pot
Instructions
20:00

3 Comments

Adria

Adria

234 recipes

Thank you for fixing the water:rice ratio, I'm only mentioning this as the prior review comments on the ratio being wrong.
This was a great recipe to try first, so many great spices and an interesting combo of veggies.
This was easy and the spice combo is lovely

Ed Colman

Ed Colman

234 recipes

This recipe is delicious and very simple to prepare. Having all the ingredients right there on hand made this a snap to cook.

I do think there is an incorrect quantity ratio here. I have been cooking rice for 50 years and never heard of 1/4 cup of rice to 4 cups of water. That would give you rice soup. I used a full cup of rice to 1 ⅓ cups and it came out perfectly. I would also use a tad less salt.

BenIsCooking

BenIsCooking

234 recipes

Super stana

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