Hob at Low to Med. Heat

Frying pan

Oil Sesame

1 Table Spoon Oil Sesame

Onion Red

1 Onion Red

Preparation: Finely chopped

Stir occasionally

Chilli Red

1 Chilli Red

Preparation: Chopped

Cumin (whole)

3/4 Tea Spoon Cumin (whole)

Ginger

1/2 Tea Spoon Ginger

Turmeric

3/4 Tea Spoon Turmeric

Mix

Sweet potato

1.5 Cups Sweet potato

Preparation: cut into even chunks

Instructions

Mix again everything together, so the potato is coated in the spice mixture.

Red lentils (split)

1/2 Cup Red lentils (split)

Water

1 Cup Water

Salt

1/2 Tea Spoon Salt

Instructions

Cover and cook for 20 mins

Spinach

3/4 Cup Spinach

Preparation: Chopped

Basil Leaves

1 Table Spoon Basil Leaves

Instructions

Taste and adjust the seasoning, then gently stir in the spinach. Optionally top with fresh Basil leaves.